8 LAYERS CONVECTION OVEN
$33.93
$51.57
Description Specifications: Dimension: 595 X 530 X 570 MM Power: 2.2kW Voltage: 220-230V Frequency: 50Hz Temperature Range: 50-300℃ Timer Range: 0-120 minutes Descriptions: – Ideal to bake pastries, meat dishes and more. – Equipped with hot air circulation system to heat the food evenly. – Equipped with 8 pieces of trays. – Suitable for bakeries, cafes, hotels and more. Looking for commercial kitchen equipment for your business? Contact us through WhatsApp – 6012-8400 980 We provide ONE-STOP SOLUTION! & One-Stop Commercial Kitchen Equipment & Refrigerator Manufacturer No.60, 31/2, Kg. Kobusak, Jalan Penampang, 88300 Kota Kinabalu, Sabah.
Bakery Equipment